15 Prawn Taco Toppings You Must Try

Are you tired of the same old boring prawn tacos? Shake things up with these 15 mouthwatering toppings that will take your tacos to a whole new level of deliciousness.

From creamy avocado to zesty mango salsa, each bite will be a flavor explosion in your mouth.

So why settle for ordinary when you can indulge in extraordinary? Get ready to tantalize your taste buds and elevate your taco game like never before.

Trust us, you won’t be able to resist trying these must-have toppings.

Prawn Taco Toppings


Avocado is a must-have topping for prawn tacos that you’ve got to try. Its creamy texture and buttery flavor perfectly complement the delicate taste of prawns. Sliced or mashed, avocado adds a refreshing element to each bite, making your taco experience even more enjoyable.

Not only does it enhance the overall taste, but avocado also provides numerous health benefits. Packed with healthy fats, fiber, and essential nutrients like potassium and vitamin E, it is a nutritious addition to your meal. Plus, it adds a vibrant green color that makes your tacos visually appealing.

Mango Salsa

I’m definitely craving some tacos with a delicious mango salsa. You should try making a fresh and tangy mango salsa to elevate your prawn tacos to a whole new level.

Start by dicing a ripe mango and combining it with some chopped red onion, jalapeno, and cilantro. Squeeze in the juice of a lime and add a pinch of salt. Mix everything together and let the flavors meld for a few minutes.

The sweetness of the mango complements the savory prawns perfectly, while the jalapeno adds a little kick. This vibrant and zesty salsa will bring a burst of tropical flavors to your tacos.

Don’t forget to top it off with some creamy avocado for the ultimate flavor explosion.

Cilantro-Lime Crema

To make the cilantro-lime crema, simply combine sour cream, fresh cilantro, lime juice, and a pinch of salt in a blender until smooth and creamy. This creamy sauce adds a burst of flavor to your prawn tacos.

It’s so easy to make, you won’t believe it. The sour cream provides a rich and tangy base, while the fresh cilantro adds a bright and herbaceous note. The lime juice adds a refreshing zing, cutting through the richness of the sour cream. Don’t forget the pinch of salt to enhance all the flavors.

Once blended, the crema becomes velvety and luscious, perfect for drizzling over your prawn tacos. You’ll love how the creamy texture and zesty flavors complement the succulent prawns.

Give it a try and elevate your taco game!

Pickled Red Onions

Don’t forget, the tangy and vibrant pickled red onions are the perfect addition to your flavorful taco creations. These onions add a burst of flavor that complements the succulent prawns in your tacos.

Just thinly slice some red onions and place them in a jar with a mixture of vinegar, sugar, and salt. Let them sit for at least an hour, allowing the flavors to meld together. The result is a tangy, slightly sweet, and crunchy topping that adds a refreshing kick to your tacos.

The acidity of the pickled onions cuts through the richness of the prawns, balancing out the flavors perfectly. So, next time you’re making prawn tacos, don’t forget to top them off with these delicious pickled red onions.

Chipotle Mayonnaise

For a creamy and smoky kick, spread some chipotle mayonnaise on your tacos. This tangy and spicy condiment adds a burst of flavor that will take your prawn tacos to the next level.

To make chipotle mayo, simply combine mayonnaise with chopped chipotle peppers in adobo sauce. The result is a smooth and flavorful sauce that pairs perfectly with the succulent prawns.

Slather it generously on your taco shell or drizzle it over the prawns for an extra punch of heat. The smoky undertones of the chipotle peppers complement the sweetness of the prawns, creating a delightful combination of flavors.

Don’t be afraid to experiment with different amounts of chipotle peppers to find your desired level of spiciness.

Pineapple Salsa

If you’re looking to add a refreshing and fruity element to your tacos, pineapple salsa is the perfect choice. This vibrant and tangy salsa is made with juicy pineapple chunks, diced tomatoes, red onion, cilantro, lime juice, and a hint of jalapeño for a bit of heat.

The combination of sweet and savory flavors in this salsa pairs beautifully with the succulent prawns in your tacos. Simply chop up the ingredients, mix them together, and let the flavors meld in the refrigerator for at least an hour before serving.

When you take a bite, the burst of tropical pineapple will complement the savory prawns and add a burst of freshness to every taco. Give pineapple salsa a try and elevate your taco game to a whole new level.

Spicy Sriracha Sauce

Adding a dollop of spicy Sriracha sauce to your tacos will give them an extra kick of heat and flavor.

Sriracha sauce, made from chili peppers, vinegar, garlic, and sugar, adds a fiery punch to any dish. Its vibrant red color and tangy taste make it a popular choice for those who enjoy a little heat.

With just a small amount, you can transform your ordinary prawn tacos into a spicy sensation. The Sriracha sauce pairs perfectly with the succulent prawns, enhancing their natural flavors and adding a delicious heat that lingers on your taste buds.

Whether you drizzle it over the prawns or mix it in with your salsa, this zesty condiment is sure to elevate your taco game to the next level.

Crunchy Slaw

Now that you’ve got your Spicy Sriracha Sauce ready, let’s move on to the next essential topping for your prawn tacos – the Crunchy Slaw.

This vibrant and refreshing addition will take your tacos to a whole new level of deliciousness.

To make the Crunchy Slaw, start by shredding some fresh cabbage, carrots, and red onion. Toss them together in a bowl and add a splash of tangy lime juice, a drizzle of honey for a touch of sweetness, and a sprinkle of salt and pepper to taste. Mix everything well until the slaw is coated in the zesty dressing.

The Crunchy Slaw brings a delightful crunch and a burst of flavors that perfectly complement the succulent prawns. It adds a refreshing contrast to the heat of the Sriracha sauce, creating a harmonious balance that will leave your taste buds craving for more.

Fresh Pico De Gallo

Don’t forget to include some fresh pico de gallo for an extra burst of flavor in your prawn tacos.

Pico de gallo is a delicious and refreshing topping that will take your tacos to the next level. Made with diced tomatoes, onions, cilantro, jalapeños, lime juice, and salt, it adds a vibrant and tangy taste to your dish.

The combination of the juicy tomatoes, crunchy onions, and zesty lime juice creates a perfect balance of flavors. Just a spoonful of this zesty salsa on top of your prawn tacos will elevate their taste and bring a burst of freshness to every bite.

Tangy Lime Vinaigrette

The tangy lime vinaigrette adds a refreshing citrus kick to any salad or dish. It’s a versatile dressing that brings out the flavors of your favorite ingredients.

To make this zesty vinaigrette, start by whisking together fresh lime juice, olive oil, minced garlic, honey, and a pinch of salt and pepper.

The tangy lime flavor pairs perfectly with the crisp vegetables in a salad, complementing their natural sweetness. Drizzle it over a bed of mixed greens, cherry tomatoes, and avocado for a light and invigorating salad.

You can also use it as a marinade for grilled chicken or shrimp, infusing them with a burst of tangy goodness.

No matter how you use it, this tangy lime vinaigrette is sure to elevate any dish to new heights of flavor.

Grilled Corn Salsa

To make this delicious grilled corn salsa, start by charring the corn on the grill for a smoky flavor.

First, preheat your grill to medium-high heat. Place the corn directly on the grill grates and cook for about 10 minutes, turning occasionally, until the kernels are charred and slightly blackened.

Once the corn is done, let it cool for a few minutes, then cut the kernels off the cob and transfer them to a mixing bowl.

Next, add some diced tomatoes, red onion, jalapeño, and cilantro to the bowl. Squeeze in the juice of a lime and season with salt and pepper to taste.

Give everything a good mix and let the flavors meld together for at least 30 minutes before serving.

This grilled corn salsa is the perfect topping for your prawn tacos, adding a burst of freshness and vibrant flavors.


Creamy Garlic Sauce

For a creamy garlic sauce that will elevate any dish, start by mincing fresh garlic cloves and sautéing them in butter until fragrant and golden brown. Once the garlic is cooked, add a splash of heavy cream and stir it all together until well combined. The cream will give the sauce a rich and smooth texture.

Next, season with a pinch of salt and a sprinkle of black pepper to enhance the flavors. To take it up a notch, you can also add a squeeze of fresh lemon juice for a tangy twist. Let the sauce simmer for a few minutes to allow the flavors to meld together.

Smoky Chipotle Aioli

Start by blending together smoky chipotle peppers, mayonnaise, and a squeeze of lime juice for a zesty and flavorful aioli.

This smoky chipotle aioli will take your prawn tacos to the next level. The creamy texture of the mayonnaise combined with the smoky and slightly spicy flavor of the chipotle peppers creates a delicious and versatile sauce.

Whether you’re grilling the prawns or frying them, this aioli will complement their natural sweetness and add a burst of flavor.

Spread a generous amount of the aioli on a warm tortilla, top it with succulent prawns, and garnish with fresh cilantro and diced tomatoes.

The combination of the smoky chipotle aioli and the juicy prawns will create a truly irresistible taco that you won’t be able to resist.

Spicy Jalapeno Relish

Mix together diced jalapenos, onions, and vinegar for a tangy and fiery relish that will add a kick to your tacos. This Spicy Jalapeno Relish is the perfect topping for prawn tacos.

It’s quick and easy to make, and it packs a punch of flavor. Start by dicing the jalapenos and onions into small pieces. Then, combine them in a bowl with a splash of vinegar. The vinegar helps to mellow out the heat of the jalapenos and adds a tangy note to the relish.

Give everything a good mix, and let it sit for a few minutes to allow the flavors to meld together. Once it’s ready, spoon the relish onto your prawn tacos and enjoy the spicy kick it adds to every bite.

Black Bean and Corn Salsa

The Black Bean and Corn Salsa is a flavorful and refreshing addition to any dish. You’ll love the burst of flavors from the sweet corn and the hearty black beans. This salsa is perfect for topping your prawn tacos, adding a delicious twist to each bite.

Simply mix together some cooked black beans, sweet corn kernels, diced red onion, chopped cilantro, and a squeeze of fresh lime juice. The combination of the crunchy corn and the creamy beans creates a delightful texture that complements the succulent prawns perfectly.

The salsa adds a pop of color to your tacos and enhances the overall taste. Don’t forget to spoon some of this zesty salsa onto your tacos for a burst of freshness that will leave your taste buds wanting more.


So, there you have it – 15 delicious toppings for prawn tacos that you simply must try!

From the creamy avocado and tangy mango salsa to the spicy jalapeno relish and smoky chipotle aioli, these toppings will take your prawn tacos to a whole new level of flavor.

Whether you prefer a refreshing cilantro-lime crema or a zesty pickled red onion, there’s a topping on this list that will satisfy your taste buds.

So go ahead, get creative and enjoy the ultimate prawn taco experience!

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Ben, a culinary enthusiast and owner of RelishedRecipes.com, shares his passion for food and cooking through delectable recipes and valuable tips. Ben delights in exploring international cuisines and inspiring home cooks on their culinary journeys.

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